Contáctanos

(+52) 669 171 4800

Teléfono / WhatsApp

Cerro Huitzilac 122 Int.4 Lomas de Mazatlán.
Mazatlán, Sinaloa. México  CP 82110

Dirección

Correo

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Cooking Classes

Learn about mexican culture and its diversity through food. Getting to know the ingredients, how we cook them and eat them  will give you

the chance of living a real mexican and unique experience .

Our cultural cooking classes go beyond a cooking session, they are a trip to the history and traditions of our country. In our classes we will share recipes of traditional dishes, we also will tell you the story behind them in an interesting, delicious and fun way.

All ingredients, drinks, lunch, & recipe book

Monday  4-8PM  Saturday 10am-2pm

What it includes

When

4 hours

Duration

English & Spanish

Language

Location

Address will be given upon confirmation. 

Group Size

8 people (max)

Cost per person

$60 US dlls  -  $1200 pesos

We can adapt to vegans and vegetarians!

Are you a group or want a special time and date?

Corn, the Sacred Meal

$60 DLLS or $1200 pesos  | Monday 4pm & Saturday 10am 

Corn has always been present in the life of mexicans, since prehispanic times corn has been the basis of our diet a symbol of life and veneration. In this class you will learn the importance of this food in our culture, the process of nixtamalizacion and the different ways of cooking it and using it. You will learn to make tortillas, tostadas, gorditas tacos and much more.

Chile is the icon of Mexican food and the source of flavor and soul of mexicans, has been included in all meals by all Mexican cultures. In this class you will learn about the different varieties of chiles, their names and different uses in soups, enchiladas, marinades and of course chiles rellenos.

$60 DLLS or $1200 pesos | Monday 4pm & Sat 10am

Chile, the source of flavor

The gems of Mexican cuisine,

tomatoes, vanilla and beans

These ingredients are a fundamental part of the most recognized cuisines in the world, what would be of Italian food without the tomato? or the French pastry without the vanilla?, definitely they are the precious stones not only of mexican cuisine but of the world´s gastronomy. Learn to cook flan, enchiladas and soups with this ingredients 

$60 DLLS or $1200 pesos | Monday 4pm & Saturdays 10am

A journey through Mexico through

its tacos

Tacos are the best-known dish of Mexican gastronomy. The variety of tacos is enormous each region of the country has its own type of tacos. Connect the history of this emblematic Mexican dish and different regions of Mexico through its typical tacos. We will cook 4 or 5 different tacos from the north to the south of Mexico.

$60 DLLS or $1200 pesos | Monday 4pm & Saturday 10am

This culinary experience exceeded my expectations! Not only did we get to help prepare three amazing dishes but we learned about the cultural significance of corn-the focal point of the session. The time passed quickly with a fun, relaxed tone. I am looking forward to my next visit to Mazatlan and my next class.

- Florence Bingham

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Want to take more than one class?

2 Classes US$110  |  4 Classes US$200  |  6 Classes US$270