The day of the dead is a Mexican tradition of pre-Hispanic origin in which we remember that death is part of the cycle of life and we must celebrate life through death by remembering those who have left. This pre-Columbian tradition merges with the Catholic celebration of All Saints' Day, creating a syncretism between Christianity and indigenous religious beliefs. This tradition was declared by UNESCO in 2003 as the intangible heritage of humanity, and food can not be lacking